Fruit and Nut Trees – Fruit Bearing Plants Fruit trees, Nut Trees, Edible Nuts and Fruits, Fruiting Vines, Bushes, Shrubs and Berry Plants, Deciduous and Evergreens from Tropical, Subtropical and Temperate Regions


Fruit and Nuts

Fruit and nut trees are special and unlike vegetables they will produce for a lot of years with a better return on effort than anything else in the garden.

In addition to fruit and nut production these trees can be value for shade, timber and as a support for climbing plants. Their crops are good sources of minerals, vitamins, protein and fats and make the perfect snacks for kids.

While the planting location of a tree is highly important for a successful production of fruit and nuts, when selecting a fruit tree or a nut tree from your local nursery, some additional factors you should consider are:

tree shape and size
taste, texture and use of fruit
time of harvest season
disease and pest resistance.

Multi-Grafted trees are an alternative for small gardens where space is limited and several types of fruit are desired.



olive grove

olive grove

Sustainable Garden

Trees provide great ecological, economic and cultural values.

A Garden with Fruit Trees and Nut Trees is a Fulfilling, Meaningful and Worthy Undertaking.

Fruit and Nut Tree Enthusiasts

Backyard orchardists are generally small-scale agriculturists of rare and exotic fruit and nut trees and/or plants. However, some of their growing methods and innovative practices are uniquely suited to both the small-scale enthusiast and the commercial grower.

  • Cut Nut | Vutu Kana – Barringtonia edulis

    TheCut Nut, Barringtonia edulis, also known as Vutu Kana, is a medium size, evergreen, tropical, fruit bearing tree, indigenous to the humid, tropical rainforest of the Pacific Islands of Vanuatu, Solomon Islands and Papua New Guinea. The Cut Nut grows to a typical height of 20 meters with a treetop diameter of about 5 meters.

    Barringtonia edulis leaves are large, simple, pointed, generally measuring 20-65cm long and 5-20 cm wide. The upper surface of the leaf is dark green and shiny while the lower surface is somewhat paler.

    The plant has stalked flowers along an elongated stem that continue to open in succession from below as the stem continues to grow. Inflorescence are 30-100 cm long drooping spikes bearing up to 150 thickly packed flower buds, placed in spirally alternate form, and varying in colors from green to white or red. The flowers are delightful puff balls, with male and female reproductive parts taking place on the same flower (bisexual).

    Cut Nut Fruit

    Cut Nut fruits are multiple, stalkless, and borne on a pendulous rachis. At maturity they not open to release seeds but the skin can be easily peeled off when ripe. Fruit production is estimated at 10-50 kg of fruits/tree. At 20 years of age, an yearly return estimation is 2-3 metric tones of fresh fruits per year per hectare.

    Fruit is 3-10cm long and grayish green to purplish red in color. The rather flavorless fruit is eaten either raw or cooked by the Islanders. The nuts (seeds) are edible and have a tasty flavor akin to that of walnut. Nuts are consumed raw or cooked and are good source of energy.

    Cut Nut Propagation Methods

    Tree Propagation is by seed. The Cut Nut favors a lightly shaded location, which makes it a good companion to over-story tree species. However, at the same time, the plant’s its canopy structure allows for enough light penetration to the ground level for other crops to be inter planted below it. The plant does well in a wide range of light to heavy soils with free drainage. Barringtonia edulis is a member of the family Lecythidaceae the genus Barringtonia.

    Cut Nut, Barringtonia edulis

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    Published on May 9, 2010 · Filed under: Fruit Trees, Nut Trees; Tagged as: , ,
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