The Rumberry, Eugenia Floribunda, also known as Guavaberry is an attractive evergreen, medium sized, 5-15 meters, shrubby fruit bearing tree, indigenous to Caribbeans. The tree bears fruit heavily.

Eugenia Floribunda has reddish-brown branchlets and rounded, elliptical, opposite leaves, 2-8 cm long and 1-3 cm wide, shiny, somewhat leathery, dashed with tiny oil glands. Flowers are small, silky-hairy, pink and white in color borne in small axillary or lateral bundles.

The Rumberry fruit is round, approximately half the size of cherries, yellow-orange or dark-red; almost black in color with a small amount of highly fragrant and slightly bittersweet, semitransparent flesh surrounding a stone.

Rumberry Fruit

Rumberry fruits are relished out-of-hand as they have a very tasty fresh. They are also made into jam, fermented juices and Guavaberry or Rumberry liqueur.

Rumberry Propagation Methods

Tree propagation is by seed. The tree grows naturally in dry and moist inshore forests from sea-level to an altitude of 200 meters. Eugenia Floribunda is a member of the family Myrtaceae the genus Myrciaria.

Rumberry, Eugenia Floribunda

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