Pandanus tectorius or Pandanus is a tropical, fruit bearing plant with edible nuts (seeds) and fruit. The fruit resembles a pineapple or a fir cone. It is edible and expressed oil from the nuts is use for cooking, medicament, lubricants, and as paint. Fruit pulp is utilized to flavor fruit-based deserts and sweet sauces, and in making preserves, including jams and relish.
Araucaria araucana or Monkey Puzzle Nut is an evergreen nut bearing tree native of Chile and Argentina highland regions. Nuts are edible providing first-class source of protein and also polyunsaturated fat.
Microcitrus australasica or Finger Lime is a sub tropical, fruit bearing plant native to easterly Australia rain forests. fruit is edible used as garnish or added to diverse recipes and also in making pickles and marmalade. The rind could be dried and utilized as a flavoring spice.
Eugenia brasiliensis is a subtropical fruit tree, indigenous to the southern Brazil. Full ripened fruits are pleasing to pick out-of-hand. Semi-ripe fruit is used into pies, jam or jelly.
Rubus fruticosus or Blackberry is a fruit bearing plant
Lycopersicon esculentum or Tomato is a fruit bearing plant native to South America. Fruit is edible, eaten fresh, cooked or dried and used to make sauce, jam and juice.
